All of our products are web-based and include our "Dashboard Features", which include messaging, contacts, event calendar, file storage, and our daily log book. Also included are our "Report Features", which include a report scheduler to have reports sent out to you via email when you want and an alert system for important notifications.
Our labor scheduling solution is more than just a replacement for hand-entered spreadsheets. It's a communication tool that enables managers and employees to easily exchange the information critical for effective labor management leading to wiser staffing decisions.
- Reduce labor costs with optimum schedules
- Communicate scheduling information
- Increased employee retention
- Managers retain full control while tracking all activities, with the ability to approve or deny each item.
- Reduce overtime
Gain Control of Your Largest Expense
For most restaurants, inventory costs are not only the largest expense-they're the most difficult to track and control. For our inventory solution, we reached beyond that goal to present a simplified interface that mimics real-world workflows and masks those complex processes. The result is a more efficient and usable system that helps you reduce costs by identifying waste and theft, while ensuring proper item production.
- Food and beverage cost control
- Inventory tracking and reporting
- Ordering and purchase history
- Recipe definitions and costing
- Menu sales and profit analysis
Our dynamic reporting platform allows you to choose from many options and criteria to pinpoint the exact information you need. With our report creator, you can create a new report in minutes. Reports are available in multiple formats, allowing you to view as a web page, save as a PDF document, save as an Excel spreadsheet, or export to a CSV output file.